Description

High Protein Slow Cooker Garlic Butter Beef Bites are a delicious, easy-to-make meal perfect for busy weeknights. This recipe delivers tender beef coated in a rich garlic butter sauce, providing both flavor and nutrition.

Ingredients

Scale

2 pounds Beef Stew Meat, cut into 1-inch cubes
1 tablespoon Olive Oil
1 teaspoon Salt
½ teaspoon Black Pepper
1 teaspoon Dried Oregano
1 teaspoon Dried Thyme
1 teaspoon Onion Powder
1 teaspoon Smoked Paprika
6 cloves Garlic, minced
½ cup Unsalted Butter, melted
½ cup Beef Broth, low sodium
2 tablespoons Fresh Parsley, chopped (for garnish)

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Instructions

Prepare the Beef: Cut beef into uniform 1-inch cubes
Season the Beef: Combine beef cubes with olive oil, salt, pepper, oregano, thyme, onion powder, and smoked paprika. Toss to coat
Transfer to Slow Cooker: Place seasoned beef in the slow cooker in a single layer
Prepare the Garlic Butter Sauce: In a bowl, mix melted butter, minced garlic, and beef broth. Whisk until combined
Pour Over Beef: Drizzle garlic butter sauce over the beef evenly
Cook: Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours until tender
Garnish and Serve: Stir the beef gently and garnish with parsley before serving

Notes

For best results, use beef cuts suitable for slow cooking.

Consider adding vegetables like carrots or mushrooms for added nutrition.

Prep Time: 20 mins
Cook Time: 6 hours
Category: Dinner
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 350 kcal
Sugar: 1g
Sodium: 480mg
Fat: 23g
Saturated Fat: 12g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 3g
Fiber: 1g
Protein: 32g
Cholesterol: 95mg