Description

This Melted Hawaiian Roll Cheese Pull combines soft, sweet Hawaiian rolls with gooey, melting cheese, making it a perfect comfort food for busy weeknights.

Ingredients

Scale

1 (12-count) package King’s Hawaiian Sweet Rolls
2 cups shredded low-moisture mozzarella cheese
1 cup shredded sharp cheddar cheese
1/2 cup unsalted butter, melted
2 cloves garlic, minced
1 tablespoon fresh parsley, finely chopped
1 teaspoon onion powder
1/4 teaspoon black pepper

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Instructions

Preheat your oven to 375°F (190°C)
Remove the Hawaiian sweet rolls from their package without separating them, and slice them horizontally
Place the bottom half of the rolls in a baking dish snugly
Sprinkle half of the mozzarella and half of the cheddar cheese over the bottom half of the rolls
Place the top half of the rolls back over the cheese layer
Sprinkle the remaining mozzarella and cheddar cheese over the top of the rolls
Whisk together the melted butter, minced garlic, onion powder, and black pepper
Brush the butter mixture generously over the top of the rolls
Bake for 15-20 minutes until the cheese is melted and the tops are golden brow
Let sit for a couple of minutes, garnish with parsley, and serve warm

Notes

Customize the cheese and toppings to your preference for added flavor.

Can prepare ahead of time and bake later.

Prep Time: 15 mins
Cook Time: 20 mins
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 roll
Calories: 280 kcal
Sugar: 7g
Sodium: 350mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 0g
Protein: 12g
Cholesterol: 45mg